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Il y a 1 jour · La Frozen Grand' Margarita est une recette de Margaritaglacée. Plus rafraîchissante que la version originale, elle est à essayer absolument cet été, surtout par temps chaud ! Grand Marnier a ...
Il y a 5 jours · An easy Watermelon Margarita recipe made with tequila and a splash of Prosecco for a fizzy twist. This is the perfect margarita and a refreshing cocktail for summer and any festive occasion, especially on a hot day!
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Il y a 1 jour · For a big batch to serve 8 people, you will need 2 cups tequila, 1 cup Cointreau, and 1 cup freshly squeezed lime juice. Combine ingredients in a pitcher. Add in ice and stir until the mixture is thoroughly chilled. Pour into glasses filled with ice and serve!
Il y a 21 heures · 3 tablespoons (1 1/2 ounces) water. 2 tablespoons (1 ounce) triple sec. 1 tablespoon superfine sugar. Kosher salt. Simply add all the ingredients—minus the salt—to a cocktail shaker, then cover and shake to combine. Rim a chilled glass with salt, and pour in the chilled margarita. You can easily double or triple the ingredients to make more ...
Il y a 2 jours · 2 oz Peach juice. Peach wedge, garnish. Lime wheel, granish. Directions: Dip your glass into simple syrup and then into rim the edge of your glasses with Tajin seasoning. Fill your glasses ¾ of the way full with ice. In a cocktail shaker add all of the ingredients and shake vigorously to combine.
Il y a 21 heures · Prepare the lime juice by cutting a lime in half, squeezing out the juice, and setting it aside. Step 2: Fill a cocktail shaker with ice cubes to chill the ingredients. Step 3: Add the tequila, Cointreau, fresh lime juice, and homemade raspberry syrup to the shaker, one after the other. Step 4:
Il y a 1 jour · Stir them constantly until they're golden brown, then transfer them to a plate to cool. If you prefer to toast them in the oven, prepare a parchment-lined baking tray. Spread the shreds on the tray and bake at 350°F (180°C) for 5-10 minutes, until golden brown, stirring halfway through.
